Nettle Leaf
The Ingredient · SKU HRB-NA-156
herb · Eastern Europe, Bulgaria

Nettle Leaf

Nettle leaf is highly esteemed as a nourishing tea to support general vitality and seasonal wellness. The taste is profoundly earthy and reminiscent of dark, cooked greens with a clean, mineral-rich finish. Its aroma is vegetal and fresh, evocative of early spring damp earth.

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Flavor Profile
earthygrassymineralsavory
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Origin Atlas

Eastern Europe, Bulgaria

Just as we did in the 1860s, we look for the best ingredients from their places of origin so you can experience each ingredient in its finest flavors.

Cartography · 1859 · Archive Copy
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Pairs Well With

Kindred botanicals — shared flavor notes, neighboring origins, the same ritual hand.

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